Current Ventures
The Breton Group
Software Development Work Term
June 2025 – Present
Contributing to enterprise-level software using C# and Angular. Engaged in sprint planning, bug fixing, QA testing, and UI/UX enhancement in a team setting.
St. John’s Hike Club
Founder & President
2023 – Present
Oversee a six-person executive team managing sponsors, event logistics, branding, email campaigns, and merchandise for 80+ club members.
NEVER86
Founder
2025 – Present
Built a full-stack restaurant management platform and graduated from Genesis EVOLVE. Led backend architecture, stakeholder interviews, and strategic design.
Out To Lunch
Co-Founder
2025 – Present
Launched an outdoors-focused brand offering dehydrated meals and apparel. Manages product development, branding, and vendor outreach.
Skills & Core Competencies
Professional Strengths
- Leadership & Initiative: Launched original ventures and led teams through planning and execution — SJHC, NEVER86.
- Service Expertise: Manages tables and guests with precision in fast-paced hospitality roles — Cactus Club, Brewdock.
- Customer Service: Maintains a positive guest experience under pressure and adapts calmly to challenges.
- Office Proficiency: Skilled in order processing, recordkeeping, and administrative workflows — Government of NL.
- Project Coordination: Tracks timelines and ensures deliverables in team-based and independent roles.
Technical Skills
- Web Development: Builds and deploys clean, responsive websites from scratch — SJHC, NEVER86.
- Programming: Proficient in Python, JavaScript, SQL, HTML, CSS, and C#.
- Tool Proficiency: Experienced with GitHub, Visual Studio Code, Flask, Angular, and version control systems.
- UI/UX & Design: Focuses on accessibility, clarity, and structure in user interface planning.
- CMS Experience: Manages public-facing content in WordPress and custom HTML environments.
Soft Skills & Traits
- Communication: Strong written and verbal communicator who adjusts tone for different audiences.
- Problem Solving: Responds to issues with clear thinking and practical solutions.
- Adaptability: Thrives in changing roles across industries from tech to hospitality.
- Inclusive Instruction: Comfortable teaching diverse learners in patient, supportive ways — Strong Harbour Strings.
- Reliability & Work Ethic: Proactive, organized, and consistently delivers high-quality work.
- Creative Thinking: Brings originality and design-minded thinking to both product and team challenges.
Achievements & Honours
🎓 Genesis EVOLVE Program Graduate (2025)
🏆 Class Clown of 2020 – Holy Heart of Mary High School
🥇 Funniest Grade 9 – St. Paul’s Junior High
Volunteer Work
Strong Harbour Strings – St. John’s, NL
Violin Instructor (Inclusive Program)
Taught children with disabilities to play violin using flexible and supportive instruction. Focused on confidence-building and inclusion through music.
Past Experience
Sun Peaks Resort – Kamloops, BC
Multi-role Staff | Dec 2021 – Apr 2022
Rotated between barista, host, server, and line cook roles, adapting to changing team needs during a busy resort season.
East Coast Trail Association – St. John’s, NL
Marketing Student | May 2024 – August 2024
Created trail content and recipe blog posts, supported social media and email campaigns, and contributed to the association’s digital community engagement strategy.
Anderson’s Burger Shack
Operator | June 2023 – April 2024
Independently managed food prep, grill duties, and customer service. Oversaw supply restock, kiosk opening/closing, and food safety protocols.
Chateau Jasper – Jasper, AB
Houseman → General Cook | May 2022 – Oct 2022
Handled public space maintenance and sanitation before transitioning to a prep cook role preparing large-volume meals for tourists and events.
Winners – St. John’s, NL
Sales Associate | Sep 2020 – Oct 2023
Worked across departments to support customer needs, manage merchandising, and uphold store standards in a fast-paced retail setting.
Magnum & Steins – St. John’s, NL
Server | July 2023 – August 2023
Delivered high-end guest service in a fine dining setting. Managed timing and coordination between kitchen and table for a seamless guest experience.
Swiss Chalet – St. John’s, NL
Busser | Dec 2022 – Mar 2023
Maintained table turnover and cleanliness while supporting the flow of service. Assisted servers during peak hours to ensure quick guest turnover.
Cactus Club Café – BC
Expeditor → Server | May 2022 – Oct 2022
Started as food expeditor, managing plating standards and kitchen coordination, then transitioned to server delivering top-tier guest experiences.
Government of NL – Forestry / SeafoodForCanada
Content Developer | Summer 2021
Built the Recipes section of the SeafoodForCanada site, collaborating with internal teams to ensure accessible design and quality content structure.
Government of NL – Animal Health Division
Office Assistant | Summer 2020
Processed veterinary pharmacy orders, organized files, and communicated with clients in a high-volume public office setting.
Tim Hortons – St. John’s, NL
Team Member | 2018 – 2019
Managed front register, drive-thru, and sandwich prep in a fast-paced team environment. Developed foundational service and multitasking skills.